1. Home
  2. Medien
  3. Bücher
  4. Arranging for the Small Jazz Ensemble: A Step-by-Step Guide with Practical Exercises and Recorded Examples
  • #
  • #

Arranging for the Small Jazz Ensemble: A Step-by-Step Guide with Practical Exercises and Recorded Examples

29.54 EUR

Teilen:

Ähnliche Produkte

Composing and Arranging for the Contemporary Big Band: Lehrbuch mit CD.

Composing and Arranging for the Contemporary Big Band: Lehrbuch mit CD.

0.00
How to dress: For ladies and gentlemen: The art of selecting and arranging colors to suit any complexion and figure fully explained

How to dress: For ladies and gentlemen: The art of selecting and arranging colors to suit any complexion and figure fully explained

12.90 EUR
Beautiful Shells: their nature, structure, and uses familiarly explained

Beautiful Shells: their nature, structure, and uses familiarly explained - with directions for collecting, cleaning, and arranging them in the cabinet ... of the most remarkable species - Vol. 1

17.90 EUR
De Witt's How to Manage Amateur Theatricals: Showing the Easiest Way for Arranging Drawing Room Performances

De Witt's How to Manage Amateur Theatricals: Showing the Easiest Way for Arranging Drawing Room Performances

13.90 EUR
Viva el amor: The Latino Wedding Planner, A Practical Guide for Arranging a Traditional Ceremony and a Fabulous Fiesta

Viva el amor: The Latino Wedding Planner, A Practical Guide for Arranging a Traditional Ceremony and a Fabulous Fiesta

17.10 EUR
A Classification and Subject Index, for Cataloguing and Arranging the Books: and Pamphlets of a Library

A Classification and Subject Index, for Cataloguing and Arranging the Books: and Pamphlets of a Library

12.90 EUR
A Classification and Subject Index for Cataloguing and Arranging the Books and Pamphlets of a Library (TREDITION CLASSICS)

A Classification and Subject Index for Cataloguing and Arranging the Books and Pamphlets of a Library (TREDITION CLASSICS)

9.90 EUR
The menu maker; suggestions for selecting and arranging menus for hotels and restaurants with object of changing from day to day to give continuous variety of foods in season

The menu maker; suggestions for selecting and arranging menus for hotels and restaurants with object of changing from day to day to give continuous variety of foods in season

17.49 EUR