Methods for the characterization of wheat flour and wheat flour dough in the context of frozen processing | DealShopping Deutschland

Methods for the characterization of wheat flour and wheat flour dough in the context of frozen processing

29.80 EUR

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Methods for the characterization of wheat flour and wheat flour dough in the context of frozen processing (Band 5) (Schriftenreihe der Professur für Molekulare Lebensmitteltechnologie)

Medimops DE

29.80 EUR

23-05-2026 20:21:23