Charcuterie Creations: Recipes for Salting, Smoking, and Curing
31.99 GBP
Discover the secrets of artisanal meat preservation in this hardback volume, blending practical recipes with historical anecdotes, detailed curing charts, and expert advice on flavor balance and equipment selection.
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WHSmith | Brand | Michael Ruhlman |
| ASIN | 0393240053 |
| ISBN | 0393240053 |
| MPN | 21293264 |
| EAN | 9780393240054 |
| Dimensions | 213.36 x 256.54 x 30.48mm | 929.86g |
| Edition | Revised |
| Edition statement | Revised and Updated |
| Format | Hardback | 320 pages |
| ISBN | 9780393240054 |
| Languages | English |
| Publication date | 03 Sep 2013 |
| Publication place | New York, United States |
| Publisher | WW Norton & Co |
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