Preserving the Japanese Way
Discover how to honor centuries of Japanese food preservation by mastering salt brines, natural fermentation, and pickling methods, with step‑by‑step instructions that fit any modern kitchen.
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| Brand | Andrews McMeel Publishing |
| ASIN | 1449450881 |
| ISBN | 1449450881 |
| MPN | 22139528 |
| EAN | 9781449450885 |
| Dimensions | 208 x 251 x 38mm | 1,486g |
| Format | Hardback | 400 pages |
| ISBN | 9781449450885 |
| Languages | English |
| Publication date | 13 Aug 2015 |
| Publication place | Kansas City, United States |
| Publisher | Andrews McMeel Publishing |
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